What’s the best practice if a minor manages to gain entry to an establishment?

The best practice when a minor gains entry to an establishment is to immediately inform management and address the situation by checking IDs. This approach is crucial for several reasons. Firstly, serving alcohol to individuals under the legal drinking age is illegal and can result in serious consequences for both the establishment and the server, including fines and loss of license. By informing management, the situation can be handled according to the policies and procedures of the establishment.

Checking IDs is an effective method to ensure that all patrons are of legal drinking age. It demonstrates responsible management and adherence to legal obligations. This proactive measure helps to maintain a safe environment for all guests and reduces liability issues. It creates a culture of compliance and underscores the importance of following laws regarding alcohol service.

The other choices reflect poor practices. Ignoring the situation can lead to legal repercussions and puts the establishment at risk. Serving drinks to a minor not only encourages illegal behavior but also endangers their health and safety. Allowing a minor to stay in the establishment simply because they are with an adult does not absolve the establishment of its responsibility to verify the age of all patrons. Hence, the correct approach prioritizes legal compliance and the safety of all guests.