What is the range of ethanol content typically found in wine?

Wine typically has an ethanol content ranging from 12% to 15%. This range is characteristic of most table wines and provides a balance that complements the flavors while remaining drinkable. Wines with lower alcohol content (5-10%) are generally classified as light wines or some specific styles, but they are not representative of the majority of wines consumed.

Similarly, wines with alcohol content above 15% often fall into categories like fortified wines (e.g., port), which have additional alcohol added to them. Therefore, while those higher and lower ranges exist within the broader spectrum of alcoholic beverages, the standard range for conventional wines is firmly established between 12% and 15%. This understanding is helpful for both consumers and those involved in the service of alcohol, ensuring they are informed about typical alcohol levels in wine.